Foodie Friday Returns

It’s been a busy kitchen in the “G” house lately.  Here are a couple glimpses into our kitchen this week.


Peach Pie




Home-made Ravioli



Fresh cheese/garlic bread



MMmmm rich pockets of cheese


I do not claim to be a master of food photography… these photos do not begin to give these goodies justice.  The peach pie turned out well, it was my first and can be improved upon but I am not complaining.  The ravioli are a nice change from the usual ravioli you find in stores. For the pasta portion I just used Won Ton wrappers, the texture is a little different but totally tolerable even for picky me.  The filling is a mixture of ricotta, cream cheese, parmesan, mozzarella, and various spices.  I kinda just threw it all together but you can’t really go wrong.

Just another week in the “G” kitchen, hope you enjoy, and wish I could share.

If you would ever like any of the recipes just ask and I will be happy to pass them on.


About Anna

I am a native of Virginia but recently relocated to Maryland I often feel I am simply a visitor... here to take note of little things people often pass by... I enjoy photography, family, the outdoors, reading, my vizsla... etc etc
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4 Responses to Foodie Friday Returns

  1. Pingback: Foodie Friday: Sour Cream Biscuits « Photo Inspiration

  2. Babygirl says:

    That ravioli looks soooo good. Very nice and that cheese garlic bread looks to die for. Wonderful post.

  3. findingthemotherlode says:

    OK, this last shot with the rich pockets of cheese did it for me. Gorgeous and edible, ’nuff said.

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